Peacefield Farm will be adding some new vegetables this year. Here's a partial list:
We are introducing four new beans this year: fava, purple, yellow and Jacob's Cattle beans. Also, we are adding celery, ruby swiss chard, Indian corn and pop corn, two new types of eggplant, leeks, parsnips. We are adding several new varieties of HOT PEPPERS! Finally, we are adding several new varieties of potatoes, including fingerlings. Plus, we are planting pumpkins and gourds this year as well. And, of course, Rich is looking forward to trying out several varieties of HEIRLOOM TOMATOES.
Besides all of those we'll grow the ole' standbys that we've grown every year: green beans, beets, broccoli, cabbages (several types), carrots, swiss chard, sweet corn, cucumbers, eggplant, kale, kohlrabi, melons, onions, peas, sweet peppers, hot peppers, potatoes, radishes, lettuces, greens, rutabaga, spinach, both summer and winter squash, and (finally) tomatoes.
Of course, we'll also grow several varieties of herbs, as well as 2 dozen kinds of flowers.
All in all, we will be growing over 80 different kinds of vegetables, herbs and flowers.
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